Italian Rainbow Cake

Name: Italian Rainbow Cake
Prep time: 60 min
Cook time: 20 min
Total time: 80 min
Yield: 12
Ingredients: 1 cup unsalted butter softened; 8 oz. almond paste broken into small pieces; 2 16.25 oz. boxes of white cake mix; 6 large eggs; 2 cups whole milk; 1 teaspoon almond extract; Green yellow, and red/pink food coloring; ⅔ cup raspberry jam or jelly; 2 cups semi-sweet chocolate chips; 1 teaspoon shortening optional

Prep Time

Cook Time

20m

Total Time

1h 20m

This colorful Italian Rainbow Cake is a light and fluffy almond-flavored cake that's as pretty as it is delicious. With layers of vibrant green, yellow, and red/pink, this cake is sure to be a showstopper at any special occasion. The raspberry filling and chocolate topping add extra sweetness and decadence.

Italian Rainbow Cake

thegirlinspired.com

Recipe Options

Italian Rainbow Cake

Ingredients

Steps

Nutrition Facts

Italian Rainbow Cake

Ingredients

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.

Nutrition Facts