Nutrition Facts

Per serving. If servings isn't set, the recipe counts as 4.

Calories 701kcal 35%
Fat 31g 47%
Saturated Fat 13g 65%
Carbohydrates 71g 23%
Fiber 10g 40%
Sugar 10g 20%
Protein 32g 64%
Cholesterol 95mg 31%
Sodium 1,237mg 51%

Percent Daily Values are based on a 2,000 calorie diet.

yummytoddlerfood.com

One-Pot Taco Pasta

Name: One-Pot Taco Pasta
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 6
Ingredients: 1 tablespoon olive oil; ½ pound ground beef; ½ cup grated or minced onion; ½ cup crushed tomatoes; 2 teaspoons cumin; 1 teaspoon garlic powder; ½ teaspoon salt; 2 cups small pasta, such as elbow macaroni; 1 quart broth (reduced-sodium if desired); 14.5 ounces black beans; 2 cups sweet corn; 1½ cups shredded cheddar cheese; Sour cream, avocado, crushed tortilla chips, cilantro, salsa, hot sauce (optional)

Prep 10m

Cook 20m

Total 30m

This one-pot taco pasta is a hearty and flavorful meal that is easy to make. With ground beef, black beans, and sweet corn in a cumin and garlic seasoned tomato sauce, this dish is topped with shredded cheddar, sour cream, and avocado for a delicious Tex-Mex dinner.

Taco Pasta

Nutrition Facts

One-Pot Taco Pasta

Ingredients

Steps

Nutrition Facts

More Like This

Comments