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Broccoli Cheese Casserole

Name: Broccoli Cheese Casserole
Prep time: 20 min
Cook time: 45 min
Total time: 65 min
Yield: 8
Ingredients: 4 cups fresh broccoli florets; ¼ cup (½ stick or 4 tablespoons) butter; 1 medium onion, chopped; 1 package (8 ounces) Baby Bella mushrooms, sliced; 2 teaspoons garlic, minced; 1 large tomato, diced; 2 cups sharp cheddar cheese, shredded and divided; 1 cup mozzarella cheese, shredded and divided; 1 can (10.75 ounces) condensed cream of mushroom soup; ½ cup mayonnaise; ½ cup sour cream; 2 large eggs, beaten; ½ teaspoons kosher salt; ¼ teaspoon ground black pepper

Prep 20m

Cook 45m

Total 1h 5m

This comforting broccoli cheese casserole is a perfect side dish for any meal. Fresh broccoli, mushrooms, and onions are combined with a creamy, cheesy mixture of cheddar and mozzarella, then baked to golden perfection. A family favorite that's easy to make and guaranteed to please everyone at the table.

iamhomesteader.com

Broccoli Cheese Casserole

Ingredients

Steps

Nutrition Facts

Broccoli Cheese Casserole

Ingredients

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.

Nutrition Facts