Copycat Cheesecake Factory Cuban Sandwich

Name: Copycat Cheesecake Factory Cuban Sandwich
Prep time: 30 min
Cook time: 480 min
Total time: 510 min
Yield: 6
Ingredients: Slow Cooker Ingredients:; 2 tablespoon olive oil; 1 tablespoon minced garlic; 2 teaspoon cumin; ½ teaspoon red pepper flakes; 2 teaspoon dried oregano; 2 teaspoon sea salt; 2 teaspoon ground black pepper; Zest of 1 orange; 1 whole orange; Juice of 1 lime; 3-5 lb pork shoulder or butt roast; Sandwich Ingredients:; 6 sandwich rolls you can use Cuban bread or white sandwich rolls; 24 slices swiss cheese about 1 pound; 1 lb sliced Virginia ham; dill pickle slices; 6 tablespoons yellow mustard or to taste; 6 tablespoons mayonnaise or softened butter to coat bread for toasting

Prep 30m

Cook 8h

Total 8h 30m

This Copycat Cheesecake Factory Cuban Sandwich is made with slow-cooked pork shoulder seasoned with citrus, cumin, and spices. Layered with ham, Swiss cheese, pickles, and mustard or mayo, it's then grilled on Cuban bread to crispy perfection. A delicious, homemade version of the iconic Cheesecake Factory sandwich.

Copycat Cheesecake Factory Cuban Sandwich Image

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Copycat Cheesecake Factory Cuban Sandwich

Ingredients

Slow Cooker Ingredients

Sandwich Ingredients

Steps

Nutrition Facts

Copycat Cheesecake Factory Cuban Sandwich

Ingredients

Slow Cooker Ingredients

Sandwich Ingredients

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.

Nutrition Facts