Name: Blackened Tilapia
Total time: 15 min
Yield: 4
Ingredients: 1½ teaspoons paprika; 1½ teaspoons light brown sugar; 1 teaspoon dried oregano; ¾ teaspoon garlic powder; ½ teaspoon cumin; ¼ teaspoon cayenne pepper; 1 teaspoon salt; 4 six-ounce tilapia fillets; 1 lime, cut into wedges (optional, for serving); 2 tablespoons olive oil, for cooking

Ingredients

Servings: 4

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1½ teaspoons paprika

1½ teaspoons light brown sugar

1 teaspoon dried oregano

¾ teaspoon garlic powder

½ teaspoon cumin

¼ teaspoon cayenne pepper

1 teaspoon salt

4 six-ounce tilapia fillets

1 lime, cut into wedges (optional, for serving)

2 tablespoons olive oil, for cooking

Blackened Tilapia

Ingredients

Steps

Nutrition Facts

Blackened Tilapia

Ingredients

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.

Nutrition Facts