Nutrition Facts

Per serving. If servings isn't set, the recipe counts as 4.

Calories 340kcal 17%
Fat 18g 27%
Saturated Fat 4g 20%
Carbohydrates 22g 7%
Fiber 2g 8%
Sugar 4g 8%
Protein 22g 44%
Cholesterol 110mg 36%
Sodium 700mg 29%

Percent Daily Values are based on a 2,000 calorie diet.

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Scrumptious Salmon Cakes

Name: Scrumptious Salmon Cakes
Prep time: 15 min
Cook time: 10 min
Total time: 25 min
Yield: 8
Ingredients: 2 (14.75 ounce) cans salmon, drained and flaked; 3/4 cup Italian-seasoned panko (Japanese bread crumbs); 1/2 cup minced fresh parsley; 2 eggs, beaten; 2 green onions, chopped; 3 tablespoons Worcestershire sauce; 3 tablespoons grated Parmesan cheese; 2 tablespoons Dijon mustard; 2 tablespoons creamy salad dressing (such as Miracle Whip®); 2 teaspoons seafood seasoning (such as Old Bay®); 1.5 teaspoons garlic powder; 1.5 teaspoons ground black pepper; 1 tablespoon olive oil, or as needed, divided

Prep 15m

Cook 10m

Total 25m

This scrumptious salmon cakes recipe combines flaked salmon with seasoned panko, fresh parsley, green onions, and a blend of savory ingredients. The mixture is formed into patties and sautéed to golden perfection. Serve these flavorful cakes as a main course or as a delicious addition to any meal.

Nutrition Facts

Scrumptious Salmon Cakes

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Nutrition Facts

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