Lemon Cheesecake
Share
Prep Time
20m
Cook Time
45m
Total Time
1h 5m
This creamy and tangy lemon cheesecake features a buttery graham cracker crust and a luscious lemon-infused filling. Topped with optional whipped cream, berries, and lemon slices, this dessert is a delightful combination of sweet and citrus flavors. Perfect for any special occasion or as a refreshing summer treat.
Recipe Options
Ingredients
Servings:
16
Scale:
Scale
{ $wire.set('scale', input) }) ">
0.25
{ $wire.set('scale', input) }) ">
0.5
{ $wire.set('scale', input) }) ">
1
{ $wire.set('scale', input) }) ">
2
{ $wire.set('scale', input) }) ">
3
{ $wire.set('scale', input) }) ">
4
{ $wire.set('scale', input) }) ">
5
{ $wire.set('scale', input) }) ">
6
Graham Cracker Crust
Lemon Cheesecake
Optional Toppings
Steps
View steps on thegirlinspired.com or by saving the recipe to your
personal library.
Register for free to start
saving
recipes.
Nutrition Facts
Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total
recipe.
-
Calories646kcal
-
Fat39g
-
Saturated Fat22g
-
Carbohydrates58g
-
Fiber1g
-
Sugar46g
-
Protein7g
-
Cholesterol143mg
-
Sodium372mg
Percent Daily Values are based on a 2,000 calorie diet.