Nutrition Facts

Per serving. If servings isn't set, the recipe counts as 4.

Calories 440kcal 22%
Fat 24g 36%
Saturated Fat 12g 60%
Carbohydrates 54g 18%
Fiber 2g 8%
Sugar 47g 94%
Protein 4g 8%
Cholesterol 60mg 20%
Sodium 100mg 4%

Percent Daily Values are based on a 2,000 calorie diet.

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Chocolate Peanut Butter Frosting

Name: Chocolate Peanut Butter Frosting
Prep time: 5 min
Total time: 5 min
Yield: 3
Ingredients: 1 cup (16 Tbsp; 226g) unsalted butter, softened to room temperature; 3 and 1/2 cups (420g) confectioners’sugar; 1/2 cup (41g) unsweetened natural or dutch-process cocoa powder; 3 Tablespoons (45ml) heavy cream or milk; 1/3 (80g) cup creamy peanut butter*; 1 teaspoon pure vanilla extract; 1/4 teaspoon salt

Prep 5m

Total 5m

This rich and decadent chocolate peanut butter frosting is made with creamy peanut butter, unsweetened cocoa powder, and a hint of vanilla. Smooth and creamy, it's the perfect topping for cakes, cupcakes, and cookies. Just whip it up and enjoy the irresistible flavor combination of chocolate and peanut butter.