Nutrition Facts

Per serving. If servings isn't set, the recipe counts as 4.

Calories 71kcal 3%
Fat 5g 7%
Saturated Fat 2g 10%
Carbohydrates 1g 0%
Fiber 0g 0%
Sugar 1g 2%
Protein 6g 12%
Cholesterol 185mg 61%
Sodium 64mg 2%

Percent Daily Values are based on a 2,000 calorie diet.

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How to Boil Eggs

Name: How to Boil Eggs
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Yield: 12
Ingredients: 12 eggs; 4 cups water approximately

Prep 5m

Cook 10m

Total 15m

This simple recipe for boiling eggs will give you perfectly cooked eggs every time. Just place the eggs in a pot, cover with water, and bring to a boil. Then, remove from heat and let the eggs sit for a few minutes. Easy to follow and great for a quick and healthy snack.