Nutrition Facts

Per serving. If servings isn't set, the recipe counts as 4.

Calories 435kcal 21%
Fat 17g 26%
Saturated Fat 6g 30%
Carbohydrates 2g 0%
Fiber 0g 0%
Sugar 1g 2%
Protein 65g 130%
Cholesterol 200mg 66%
Sodium 400mg 16%

Percent Daily Values are based on a 2,000 calorie diet.

simplyrecipes.com

Oven-Roasted Fillet Of Beef

Name: Oven-Roasted Fillet Of Beef
Yield: 10 servings
Ingredients: 1 (4-pound) fillet of beef; 1/4 cup Dijon mustard; 1 teaspoon kosher salt; 1 tablespoon freshly ground black pepper; 1 tablespoon fresh thyme leaves; 1 tablespoon vegetable oil

Tender fillet of beef seasoned with Dijon mustard, kosher salt, black pepper, and fresh thyme, then roasted to perfection with a touch of vegetable oil. This elegant and simple recipe results in a juicy, flavorful main dish that is perfect for special occasions or holiday gatherings.