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simplyrecipes.com

Oven-Roasted New Potatoes

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Prep Time

10m

Cook Time

40m

Total Time

50m

This oven-roasted new potato recipe combines the earthy flavors of fresh rosemary and minced garlic with the subtle sweetness of smallish new potatoes. Seasoned with kosher salt and black pepper, then drizzled with extra virgin olive oil, these potatoes make for a simple and delicious addition to any meal.

Oven-Roasted New Potatoes Image

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Recipe Options

Ingredients

Servings: 6

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1 1/2 pounds smallish new potatoes (red or yellow skinned), cleaned, halved or quartered

1/4 teaspoon kosher salt

Freshly ground black pepper,to taste

2 tablespoons extra virgin olive oil

1 to 2 teaspoons fresh rosemary, minced

2 teaspoons minced garlic (about 2 cloves)

Steps

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Nutrition Facts

Calories

160kcal

8%
Fat

4g

0%
Saturated Fat

0g

0%
Carbohydrates

28g

1%
Fiber

3g

0%
Sugar

1g

0%
Protein

2g

0%
Cholesterol

0mg

0%
Sodium

66mg

3%

Percent Daily Values are based on a 2,000 calorie diet.

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