Oven-Roasted New Potatoes

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Prep Time
10m
Cook Time
40m
Total Time
50m
This oven-roasted new potato recipe combines the earthy flavors of fresh rosemary and minced garlic with the subtle sweetness of smallish new potatoes. Seasoned with kosher salt and black pepper, then drizzled with extra virgin olive oil, these potatoes make for a simple and delicious addition to any meal.
Oven-Roasted New Potatoes Image
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Ingredients

Servings: 6
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Steps

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Nutrition Facts

  • Calories
    160kcal
    8%
  • Fat
    4g
    0%
  • Saturated Fat
    0g
    0%
  • Carbohydrates
    28g
    1%
  • Fiber
    3g
    0%
  • Sugar
    1g
    0%
  • Protein
    2g
    0%
  • Cholesterol
    0mg
    0%
  • Sodium
    66mg
    3%
Percent Daily Values are based on a 2,000 calorie diet.
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