Oven Roasted Baby Red Potatoes

Name: Oven Roasted Baby Red Potatoes
Prep time: 15 min
Cook time: 20 min
Total time: 35 min
Yield: 6
Ingredients: 3 lbs baby red potatoes, unpeeled; 2 Tbsp extra light olive oil; 1 1/2 tsp dry parsley; 1 tsp sea salt or 3/4 tsp table salt; 1/2 tsp freshly ground pepper; 2 cloves garlic, pressed

Prep Time

15m

Cook Time

20m

Total Time

35m

This simple and savory recipe for oven roasted baby red potatoes is sure to be a hit at any dinner table. With just a few ingredients like olive oil, parsley, and garlic, these potatoes are the perfect side dish for any meal. Enjoy the crispy, flavorful goodness of these roasted spuds.

natashaskitchen.com

Recipe Options

Ingredients

Servings: 6

Scale:

Scale

0.25

0.5

3 lbs baby red potatoes, unpeeled

2 Tbsp extra light olive oil

1 1/2 tsp dry parsley

1 tsp sea salt or 3/4 tsp table salt

1/2 tsp freshly ground pepper

2 cloves garlic, pressed

Steps

View steps on natashaskitchen.com or by saving the recipe to your personal library.

Nutrition Facts

Calories

313kcal

15%
Fat

11g

0%
Saturated Fat

1g

0%
Carbohydrates

48g

2%
Fiber

5g

0%
Sugar

2g

0%
Protein

6g

0%
Cholesterol

0mg

0%
Sodium

206mg

10%

Percent Daily Values are based on a 2,000 calorie diet.

Oven Roasted Baby Red Potatoes

Ingredients

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.

Nutrition Facts