Name: Oven Roasted Piri Piri Chicken
Cook time: 60 min
Total time: 60 min
Yield: 4
Ingredients: 3 teaspoons sweet smoked paprika; 3 teaspoons kosher salt; 1 teaspoon freshly ground black pepper; 1 teaspoon granulated sugar; 2 teaspoons ground cumin; 1 teaspoon dried thyme; 6 fresh basil leaves; 8 garlic cloves; 1/2 large white onioncut into large chunks; 1/4 cup cilantro leaves; 3 stemmed dried African bird’s eye chili peppers; 1/4 cup extra virgin olive oil; 1/4 cup red wine vinegar; 1 lemon, juiced; 4 skin-on chicken leg quarters (thighs and drumsticks attached); 1 tablespoon chopped cilantro, for garnish

Ingredients

(Servings: 4)

3 teaspoons sweet smoked paprika

3 teaspoons kosher salt

1 teaspoon freshly ground black pepper

1 teaspoon granulated sugar

2 teaspoons ground cumin

1 teaspoon dried thyme

6 fresh basil leaves

8 garlic cloves

1/2 large white onioncut into large chunks

1/4 cup cilantro leaves

3 stemmed dried African bird’s eye chili peppers

1/4 cup extra virgin olive oil

1/4 cup red wine vinegar

1 lemon, juiced

4 skin-on chicken leg quarters (thighs and drumsticks attached)

1 tablespoon chopped cilantro, for garnish

Oven Roasted Piri Piri Chicken

Ingredients

Steps

Nutrition Facts

Comments

Oven Roasted Piri Piri Chicken

Ingredients

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 4 is assumed for the total recipe.

Comments

Nutrition Facts