Sauteed Onion & Garlic Bok Choy
Prep Time
2m
Cook Time
8m
Total Time
10m
This savory recipe combines tender Shanghai bok choy with the rich flavors of sautéed onion, garlic, and a delightful oyster and soy sauce glaze. A simple yet flavorful side dish that pairs perfectly with any main course.
Ingredients
Steps
Nutrition Facts
Ingredients
(Servings:
4)
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Nutrition Facts
Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total
recipe.
-
Calories48kcal
-
Fat3g
-
Saturated Fat0g
-
Carbohydrates4g
-
Fiber1g
-
Sugar1g
-
Protein1g
-
Cholesterol0mg
-
Sodium325mg
Percent Daily Values are based on a 2,000 calorie diet.