Name: Dark Chocolate Orange Biscotti
Prep time: 40 min
Cook time: 45 min
Total time: 85 min
Yield: 18
Ingredients: 2 and 1/3 cups (291g) all-purpose flour(spooned & leveled), plus more for work surface + hands; 1 cup (200g) packed light or dark brown sugar; 1 teaspoon baking powder; 1/2 teaspoon ground cinnamon; 1/2 teaspoon salt; zest from 1 orange (about 2 scant Tbsp); 1/4 cup (4 Tbsp; 56g) unsalted butter, cold and cubed; 3/4 cup (95g) chopped walnuts*; 3 large eggs; 2 Tablespoons (30ml) fresh orange juice; 1 Tablespoon (15ml) canola or vegetable oil(or melted coconut oil); 1 teaspoon pure vanilla extract; egg wash:1 large egg beatenwith 1 Tablespoon (15ml) milk or water; two 4 ounce (226g) semi-sweet or bittersweet chocolate bars, coarsely chopped*

Ingredients

(Servings: 18)

2 and 1/3 cups (291g) all-purpose flour(spooned & leveled), plus more for work surface + hands

1 cup (200g) packed light or dark brown sugar

1 teaspoon baking powder

1/2 teaspoon ground cinnamon

1/2 teaspoon salt

zest from 1 orange (about 2 scant Tbsp)

1/4 cup (4 Tbsp; 56g) unsalted butter, cold and cubed

3/4 cup (95g) chopped walnuts*

3 large eggs

2 Tablespoons (30ml) fresh orange juice

1 Tablespoon (15ml) canola or vegetable oil(or melted coconut oil)

1 teaspoon pure vanilla extract

egg wash:1 large egg beatenwith 1 Tablespoon (15ml) milk or water

two 4 ounce (226g) semi-sweet or bittersweet chocolate bars, coarsely chopped*

Dark Chocolate Orange Biscotti

Ingredients

Steps

Nutrition Facts

Comments

Dark Chocolate Orange Biscotti

Ingredients

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.

Comments

Nutrition Facts