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How To Make Fried Eggs

Prep 1m
·
Cook 4m
·
Total 5m
How To Make Fried Eggs Image

Ingredients

(Servings: 1)

Steps

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Nutrition Facts

  • Calories
    233kcal
    11%
  • Fat
    16g
    24%
  • Saturated Fat
    6g
    30%
  • Carbohydrates
    1g
    0%
  • Fiber
    0g
    0%
  • Sugar
    1g
    2%
  • Protein
    13g
    26%
  • Cholesterol
    373mg
    124%
  • Sodium
    150mg
    6%
Percent Daily Values are based on a 2,000 calorie diet.

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