Oatmeal with Beets + Carrots
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Prep Time
5m
Cook Time
10m
Total Time
15m
This colorful and nutritious oatmeal is made with shredded beets and carrots, giving it a vibrant hue and added sweetness. Cooked with cinnamon, cloves, and nutmeg, this flavorful breakfast is not only delicious but also packed with vitamins and fiber. Raisins can be added for extra sweetness if desired.
Recipe Options
Ingredients
Servings:
2
Scale:
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Steps
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Nutrition Facts
Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total
recipe.
-
Calories237kcal
-
Fat4g
-
Saturated Fat1g
-
Carbohydrates42g
-
Fiber6g
-
Sugar11g
-
Protein8g
-
Cholesterol5mg
-
Sodium78mg
Percent Daily Values are based on a 2,000 calorie diet.