Vietnamese Lemongrass Chicken

Name: Vietnamese Lemongrass Chicken
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 4
Ingredients: 8 boneless chicken thighs; Lemongrass Chicken Marinade:; 1 stalk lemongrass (approx. 3½ tablespoons); 4 cloves garlic (approx. 2 tablespoons); 1 shallot (or small onion, approx. 2 tablespoons); 1½ tablespoons fish sauce; 1½ tablespoons dark soy sauce (or mushroom soy, or regular soy); 2 tablespoons sugar; 2 tablespoons water; Nuoc Cham Dipping Sauce (Full Recipe Post Here):; 1 clove garlic; 2 tablespoons fresh lime juice (approx. 1 lime, or substitute with white vinegar); 6 tablespoons hot water; 2 tablespoons + 1 teaspoon sugar; 2 tablespoons fish sauce; grated carrots (optional for color); 1 birds eye chili pepper (optional, for some spiciness)

Prep 15m

Cook 15m

Total 30m

This vibrant Vietnamese Lemongrass Chicken features marinated thighs infused with aromatic lemongrass, garlic, and shallots, creating a fragrant dish bursting with flavor. Grilled to perfection, it's served with a zesty Nuoc Cham dipping sauce, adding a delightful tang and heat, making every bite a delicious culinary experience.

Lemongrass Chicken

Vietnamese Lemongrass Chicken

Lemongrass Chicken Marinade