foryoueats
No results to search

Pandan Leaf Water Extract

Share
Email
Prep Time
5m
Cook Time
-
Total Time
5m
This recipe for pandan leaf water extract involves simmering 35g of fresh or defrosted pandan leaves in 1/2 cup of water. The result is a fragrant and flavorful extract that can be used in a variety of desserts and drinks to add an extra depth of pandan flavor.
Pandan Leaf Water Extract Image
Recipe Options

Ingredients

Scale:
Scale
0.25
0.5
1
2
3
4
5
6

Steps

View steps on hungryhuy.com or by saving the recipe to your personal library.
Register for free to start saving recipes.

Nutrition Facts

  • Calories
    4kcal
    0%
  • Fat
    0g
    0%
  • Saturated Fat
    0g
    0%
  • Carbohydrates
    0g
    0%
  • Fiber
    0g
    0%
  • Sugar
    0g
    0%
  • Protein
    0g
    0%
  • Cholesterol
    0mg
    0%
  • Sodium
    1mg
    0%
Percent Daily Values are based on a 2,000 calorie diet.
Getting Started
Create Recipe