Mango Salsa Recipe

Name: Mango Salsa Recipe
Prep time: 10 min
Total time: 10 min
Yield: 5
Ingredients: 1 mango, diced; 1 avocado, diced; 1/2 red onion (medium), finely chopped; 1/2 small bunch cilantro, (about 1/2 cup chopped); 2 Tbsp lime juice, (from 1 medium lime)

Prep Time

10m

Cook Time

Total Time

10m

This vibrant mango salsa combines the sweetness of ripe mango with the creaminess of avocado, the sharpness of red onion, and the freshness of cilantro. Tossed in tangy lime juice, it's a perfect accompaniment for grilled chicken, fish, or simply enjoyed with tortilla chips. A refreshing and easy recipe to make.

Mango Salsa

natashaskitchen.com

Recipe Options

Ingredients

Servings: 5

Scale:

Scale

0.25

0.5

1 mango, diced

1 avocado, diced

1/2 red onion (medium), finely chopped

1/2 small bunch cilantro, (about 1/2 cup chopped)

2 Tbsp lime juice, (from 1 medium lime)

Steps

In a medium bowl, combine diced mango, avocado, finely chopped red onion and chopped cilantro.

Squeeze 2 Tbsp of fresh lime juice over the top or add lime juice to taste. Toss gently to combine and serve.

Nutrition Facts

Calories

86kcal

4%
Fat

5g

0%
Saturated Fat

0g

0%
Carbohydrates

11g

0%
Fiber

3g

0%
Sugar

6g

0%
Protein

1g

0%
Cholesterol

0mg

0%
Sodium

3mg

0%

Percent Daily Values are based on a 2,000 calorie diet.

Mango Salsa Recipe

Ingredients

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.

Nutrition Facts