Garlic Butter Salmon Recipe

Name: Garlic Butter Salmon Recipe
Yield: 4 servings
Ingredients: 4 salmon fillets ((180g/6oz each), skinless and boneless); 1/2 tsp salt (, cooking / kosher); 1/4 tsp black pepper; 1 1/2 tbsp olive oil; 1 tbsp garlic (~2 cloves) (, finely minced by hand (don't use a garlic press)); 90g / 6 tbsp salted butter (, cut into cubes (or unsalted + 1/4 tsp salt)); 1 tsp lemon juice (, plus more to taste); 2 tsp parsley (, finely chopped)

Main

Fish

Salmon

recipetineats.com

Ingredients

(Servings: 4 servings)

4 salmon fillets ((180g/6oz each), skinless and boneless)

1/2 tsp salt (, cooking / kosher)

1/4 tsp black pepper

1 1/2 tbsp olive oil

1 tbsp garlic (~2 cloves) (, finely minced by hand (don't use a garlic press))

90g / 6 tbsp salted butter (, cut into cubes (or unsalted + 1/4 tsp salt))

1 tsp lemon juice (, plus more to taste)

2 tsp parsley (, finely chopped)

Steps

View steps on recipetineats.com or by saving the recipe to your personal library.

Nutrition Facts

Calories

578kcal

28%
Fat

39g

60%
Saturated Fat

16g

80%
Carbohydrates

3g

1%
Fiber

0g

0%
Sugar

1g

2%
Protein

47g

94%
Cholesterol

165mg

55%
Sodium

558mg

23%

Percent Daily Values are based on a 2,000 calorie diet.

Garlic Butter Salmon Recipe

Ingredients

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 4 is assumed for the total recipe.

Comments

Nutrition Facts