Nutrition Facts

Per serving. If servings isn't set, the recipe counts as 4.

Calories 305kcal 15%
Fat 16g 24%
Saturated Fat 7g 35%
Carbohydrates 38g 12%
Fiber 2g 8%
Sugar 19g 38%
Protein 3g 6%
Cholesterol 0mg 0%
Sodium 175mg 7%

Percent Daily Values are based on a 2,000 calorie diet.

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Peach Tartlets With Apricot Glaze

Name: Peach Tartlets With Apricot Glaze
Prep time: 10 min
Cook time: 12 min
Total time: 22 min
Yield: 18
Ingredients: 1 (17.3 ounce) package frozen puff pastry, thawed; ¾ cup apricot preserves, divided; 2 peaches - peeled, pitted, and thinly sliced, or more as needed; 2 teaspoons hot water, or as needed

Prep 10m

Cook 12m

Total 22m

This delightful recipe for Peach Tartlets with Apricot Glaze features flaky puff pastry filled with fresh, juicy peaches and a sweet apricot glaze. It's an elegant and delicious treat that's perfect for serving at any special occasion or as a delectable dessert.