Peach Tartlets With Apricot Glaze

Name: Peach Tartlets With Apricot Glaze
Prep time: 10 min
Cook time: 12 min
Total time: 22 min
Yield: 18
Ingredients: 1 (17.3 ounce) package frozen puff pastry, thawed; ¾ cup apricot preserves, divided; 2 peaches - peeled, pitted, and thinly sliced, or more as needed; 2 teaspoons hot water, or as needed

Prep 10m

Cook 12m

Total 22m

This delightful recipe for Peach Tartlets with Apricot Glaze features flaky puff pastry filled with fresh, juicy peaches and a sweet apricot glaze. It's an elegant and delicious treat that's perfect for serving at any special occasion or as a delectable dessert.

Dessert

Pie

allrecipes.com

Ingredients

Steps

Nutrition Facts

Ingredients

(Servings: 18)

1 (17.3 ounce) package frozen puff pastry, thawed

¾ cup apricot preserves, divided

2 peaches - peeled, pitted, and thinly sliced, or more as needed

2 teaspoons hot water, or as needed

Steps

View steps on allrecipes.com or by saving the recipe to your personal library.

Nutrition Facts

Calories

213kcal

10%
Fat

11g

0%
Saturated Fat

2g

0%
Carbohydrates

25g

1%
Fiber

1g

0%
Sugar

8g

0%
Protein

1g

0%
Cholesterol

2mg

0%
Sodium

92mg

4%

Percent Daily Values are based on a 2,000 calorie diet.

Peach Tartlets With Apricot Glaze

Ingredients

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.

Nutrition Facts