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Peach Custard Pie

Name: Peach Custard Pie
Prep time: 20 min
Cook time: 65 min
Total time: 85 min
Yield: 8
Ingredients: 1 ready-to-bake single pie crust shell; 2 ripe peaches, peeled and sliced into eighths; Custard:; 4 large eggs; 1 cup white sugar; 1 tablespoon brown sugar; 1 tablespoon all-purpose flour; 2 tablespoons cornmeal; 1/2 teaspoon salt; 1 teaspoon vanilla extract; 1 tablespoon apple cider vinegar; 1/4 cup whole milk; 1/2 cup melted butter

Prep 20m

Cook 1h 5m

Total 1h 25m

This delectable peach custard pie combines ripe peaches with a rich custard filling, all nestled in a flaky, ready-to-bake pie crust. With a hint of vanilla and a touch of apple cider vinegar, every bite is a perfect balance of sweetness and tartness. Perfect for any dessert or special occasion.

allrecipes.com

Peach Custard Pie

Ingredients

Custard

Steps

Nutrition Facts

Peach Custard Pie

Ingredients

Custard

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.

Nutrition Facts