Homemade Pumpkin Coffee Creamer

Name: Homemade Pumpkin Coffee Creamer
Prep time: 15 min
Total time: 15 min
Yield: 1
Ingredients: 1 and 1/2 cups (360ml) heavy cream, half-and-half, or whole milk*; 2 Tablespoons (30g) pumpkin puree; 2 Tablespoons (30ml) pure maple syrup; 1/2 – 1 teaspoon store-bought or homemade pumpkin pie spice*; 1 –2 cinnamon sticks

Prep Time

15m

Cook Time

Total Time

15m

This homemade pumpkin coffee creamer is the perfect addition to your morning routine. Made with heavy cream, pumpkin puree, maple syrup, and warm spices, this creamer adds a deliciously cozy flavor to your coffee. Simply blend the ingredients together and enjoy a creamy, autumn-inspired drink every day.

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Recipe Options

Ingredients

Servings: 1

Scale:

Scale

0.25

0.5

1 and 1/2 cups (360ml) heavy cream, half-and-half, or whole milk*

2 Tablespoons (30g) pumpkin puree

2 Tablespoons (30ml) pure maple syrup

1/2 – 1 teaspoon store-bought or homemade pumpkin pie spice*

1 –2 cinnamon sticks

Steps

View steps on sallysbakingaddiction.com or by saving the recipe to your personal library.

Nutrition Facts

Calories

1,043kcal

52%
Fat

92g

4%
Saturated Fat

58g

2%
Carbohydrates

56g

2%
Fiber

2g

0%
Sugar

53g

2%
Protein

7g

0%
Cholesterol

326mg

16%
Sodium

106mg

5%

Percent Daily Values are based on a 2,000 calorie diet.

Homemade Pumpkin Coffee Creamer

Ingredients

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.

Nutrition Facts