Pumpkin Gingerbread Coffee Cake
Prep Time
10m
Cook Time
1h 10m
Total Time
1h 20m
This delicious Pumpkin Gingerbread Coffee Cake is a moist and flavorful treat perfect for chilly fall mornings. With a blend of pumpkin, gingerbread spices, and a crumbly cornmeal topping, this coffee cake is the perfect addition to your brunch table.
Ingredients
Steps
Nutrition Facts
Ingredients
(Servings:
12)
Scale
Scale
Coffee Cake
Steps
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Nutrition Facts
Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total
recipe.
-
Calories617kcal
-
Fat20g
-
Saturated Fat11g
-
Carbohydrates104g
-
Fiber4g
-
Sugar41g
-
Protein7g
-
Cholesterol93mg
-
Sodium215mg
Percent Daily Values are based on a 2,000 calorie diet.