Christmas Gingerbread Cake

Name: Christmas Gingerbread Cake
Prep time: 10 min
Cook time: 35 min
Total time: 45 min
Yield: 3
Ingredients: GINGERBREAD:; 3/4 cup butter melted; 2 cups brown sugar; 2 cups molasses; 1 cup warm water; 1 cup buttermilk room temperature; 3 large eggs; 2 tablespoons ground ginger; 1 tablespoon ground cinnamon; 3/4 teaspoon ground cloves; 1 1/2 teaspoons salt; 1 teaspoons baking soda; 1 1/2 teaspoons baking powder; 4 cups all-purpose flour; CREAM CHEESE FROSTING:; 2 (8 ounce packages) cream cheese softened; 1/2 cup salted butter softened; 1 tablespoon vanilla extract; 6 cups powdered sugar

Prep 10m

Cook 35m

Total 45m

This Christmas Gingerbread Cake is a festive treat that combines the warm flavors of ginger, cinnamon, and cloves with a rich cream cheese frosting. Perfect for the holiday season, this moist and flavorful cake is sure to be a hit at any gathering.

Gingerbread Cake

thestayathomechef.com

Christmas Gingerbread Cake

Ingredients

Gingerbread

Cream Cheese Frosting

Steps

Nutrition Facts

Christmas Gingerbread Cake

Ingredients

Gingerbread

Cream Cheese Frosting

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.

Nutrition Facts