Easy Gingerbread Cake
Prep Time
10m
Cook Time
20m
Total Time
30m
This easy gingerbread cake is a moist and flavorful dessert that's perfect for the holiday season. Made with whole wheat flour, yogurt, and warming spices like ginger and cinnamon, it's a healthier take on a classic treat. Enjoy it on its own or with a dollop of whipped cream or cream cheese frosting.
Ingredients
Steps
Nutrition Facts
Ingredients
Servings:
12
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Steps
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Nutrition Facts
Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total
recipe.
-
Calories278kcal
-
Fat10g
-
Saturated Fat6g
-
Carbohydrates36g
-
Fiber1g
-
Sugar18g
-
Protein6g
-
Cholesterol69mg
-
Sodium133mg
Percent Daily Values are based on a 2,000 calorie diet.