pinchofyum.com

Maple Glazed Gingerbread Scones

Name: Maple Glazed Gingerbread Scones
Prep time: 15 min
Cook time: 20 min
Total time: 35 min
Yield: 8
Ingredients: For the Gingerbread Scones:; 1/2 cup butter; 2 cups all purpose flour; 1 cup whole wheat pastry flour; 1/2 teaspoon cinnamon; 1/2 teaspoon ground cloves; 3/4 teaspoon ground ginger; 3/4 teaspoon salt; 1 tablespoon baking powder; 2 eggs; 1/3 cup real maple syrup; 1/3 cup molasses; 1/3 cup milk; additional flour as needed; 1/2 cup egg whites; For the Maple Glaze:; 2 tablespoons butter; 1¼ cups powdered sugar; 1 teaspoons vanilla; 1 tbs. maple syrup; 1–2 tablespoons water

Prep 15m

Cook 20m

Total 35m

This recipe for Maple Glazed Gingerbread Scones combines the warm flavors of ginger, cinnamon, and cloves with the sweetness of real maple syrup and molasses. The scones are then topped with a delicious maple glaze, making them the perfect treat for breakfast or dessert.

Maple Gingerbread Scones