Cherry Christmas Cake
Prep
2h
Cook
25m
Total
2h 25m
This Cherry Christmas Cake recipe features a moist sponge cake layered with cherries in syrup and a creamy, decadent frosting. Topped with shaved chocolate, maraschino cherries, and a festive green swirl, it's the perfect dessert for the holiday season.
Ingredients
1 servings
0) { selectedScale = Number(customScale); show = false }" />
For The Cherries In Syrup
For The Sponge Cake
For The Frosting
Toppings/ Decor
Steps
View steps on natashaskitchen.com or by saving the recipe to your
personal library.
Register for free to save this recipe.
Nutrition Facts
Per serving. If servings isn't set, the recipe counts as 4.
-
Calories 1,110kcal 55%
-
Fat 54g 83%
-
Saturated Fat 33g 165%
-
Carbohydrates 130g 43%
-
Fiber 5g 20%
-
Sugar 105g 210%
-
Protein 15g 30%
-
Cholesterol 200mg 66%
-
Sodium 150mg 6%
Percent Daily Values are based on a 2,000 calorie diet.
More Like This
Comments
Sign in to leave a comment.