Name: Christmas Cupcakes
Prep time: 60 min
Cook time: 15 min
Total time: 75 min
Yield: 16
Ingredients: Vanilla Cupcake Ingredients:; 1 3/4 cups cake flour(not self-rising flour); 1 cup granulated sugar; 1 1/2 teaspoons baking powder; 1/2 teaspoon baking soda; 1/2 teaspoon salt; 1/4 cup salted butter, room temperature; 2 large eggs, room temperature; 1/3 cup full-fat sour cream; 1/4 cup vegetable oil(or canola oil); 1 tablespoon vanilla extract; 2/3 cup whole milk, room temperature; optional: sprinkles(see note below); Vanilla Buttercream Ingredients:; 1 cup salted butter, room temperature; 4 cups powdered sugar; 1/4 cup heavy cream; 1 tablespoon vanilla extract

Ingredients

Servings: 16

Scale:

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1 3/4 cups cake flour(not self-rising flour)

1 cup granulated sugar

1 1/2 teaspoons baking powder

1/2 teaspoon baking soda

1/2 teaspoon salt

1/4 cup salted butter, room temperature

2 large eggs, room temperature

1/3 cup full-fat sour cream

1/4 cup vegetable oil(or canola oil)

1 tablespoon vanilla extract

2/3 cup whole milk, room temperature

optional: sprinkles(see note below)

1 cup salted butter, room temperature

4 cups powdered sugar

1/4 cup heavy cream

1 tablespoon vanilla extract

Christmas Cupcakes

Ingredients

Vanilla Cupcake Ingredients

Vanilla Buttercream Ingredients

Steps

Nutrition Facts

Christmas Cupcakes

Ingredients

Vanilla Cupcake Ingredients

Vanilla Buttercream Ingredients

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.

Nutrition Facts