Blueberries 'n Cream Cupcakes
Share
Prep Time
25m
Cook Time
20m
Total Time
45m
This Blueberries 'n Cream Cupcakes recipe combines moist, fluffy cupcakes bursting with fresh or frozen blueberries and a tangy cream cheese frosting. A perfect balance of sweet and tart flavors in every bite, making it a delightful treat for any occasion.
Recipe Options
Ingredients
Servings:
14
Scale:
Scale
{ $wire.set('scale', input) }) ">
0.25
{ $wire.set('scale', input) }) ">
0.5
{ $wire.set('scale', input) }) ">
1
{ $wire.set('scale', input) }) ">
2
{ $wire.set('scale', input) }) ">
3
{ $wire.set('scale', input) }) ">
4
{ $wire.set('scale', input) }) ">
5
{ $wire.set('scale', input) }) ">
6
Cupcakes
Cream Cheese Frosting
Steps
View steps on sallysbakingaddiction.com or by saving the recipe to your
personal library.
Register for free to start
saving
recipes.
Nutrition Facts
Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total
recipe.
-
Calories532kcal
-
Fat22g
-
Saturated Fat14g
-
Carbohydrates78g
-
Fiber1g
-
Sugar52g
-
Protein4g
-
Cholesterol67mg
-
Sodium160mg
Percent Daily Values are based on a 2,000 calorie diet.