Cream-Filled Chocolate Cupcakes
Prep
40m
·
Cook
22m
·
Total
1h 2m
About This Recipe
This recipe for cream-filled chocolate cupcakes results in moist and rich cakes with a deep chocolate flavor. The creamy filling is made with a decadent chocolate ganache and the cupcakes are topped with a luscious vanilla buttercream. Perfect for any chocolate lover!
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Ingredients
(Servings:
15)
Scale
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Convert
Chocolate Cupcakes
Chocolate Ganache Topping
Whipped Vanilla Buttercream Filling
Steps
View steps on sallysbakingaddiction.com or by saving the recipe to your
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Nutrition Facts
Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.
Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.
-
Calories391kcal19%
-
Fat18g0%
-
Saturated Fat9g0%
-
Carbohydrates57g2%
-
Fiber2g0%
-
Sugar42g2%
-
Protein3g0%
-
Cholesterol52mg2%
-
Sodium189mg9%
Percent Daily Values are based on a 2,000 calorie diet.
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