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20 Minute Steak Fajitas

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Prep Time
5m
Cook Time
15m
Total Time
20m
This 20 Minute Steak Fajitas recipe is a quick and easy way to enjoy a flavorful and colorful meal. Thinly sliced flank steak is combined with bell peppers, onions, and mushrooms, then seasoned with a homemade fajita seasoning mix and cooked in just 20 minutes. Serve with warm tortillas for a complete meal.

Ingredients

Servings: 10
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Fajita Seasoning Mix

Steak Fajitas

Steps

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Nutrition Facts

  • Calories
    345kcal
    17%
  • Fat
    14g
    0%
  • Saturated Fat
    3g
    0%
  • Carbohydrates
    35g
    1%
  • Fiber
    2g
    0%
  • Sugar
    2g
    0%
  • Protein
    20g
    1%
  • Cholesterol
    22mg
    1%
  • Sodium
    392mg
    19%
Percent Daily Values are based on a 2,000 calorie diet.
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