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Steak Fajitas
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Prep Time
10m
Cook Time
15m
Total Time
25m
This flavorful steak fajitas recipe features a tasty marinade made with lime juice, olive oil, garlic, cumin, jalapeño, and cilantro. The marinade infuses the steak with delicious flavor, which is then grilled and sliced into tender strips and served with sautéed onions and bell peppers, warm tortillas, and all the fixings.
Ingredients
Servings:
4
Scale:
Scale
0.25
0.5
1
2
3
4
5
6
For The Marinade
For The Fajitas
For Serving
Steps
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Nutrition Facts
Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total
recipe.
-
Calories712kcal35%
-
Fat41g2%
-
Saturated Fat11g0%
-
Carbohydrates37g1%
-
Fiber5g0%
-
Sugar5g0%
-
Protein49g2%
-
Cholesterol137mg6%
-
Sodium412mg20%
Percent Daily Values are based on a 2,000 calorie diet.