How To Bake Bacon in the Oven
Prep
5m
Cook
20m
Total
25m
This simple recipe will show you how to achieve perfectly crispy and delicious bacon every time by baking it in the oven. With just one pound of bacon and no messy stovetop splatter, this method is quick, easy, and yields amazing results for breakfast, salads, or any dish that calls for bacon.
Ingredients
8 servings
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Steps
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Nutrition Facts
Per serving. If servings isn't set, the recipe counts as 4.
-
Calories 225kcal 11%
-
Fat 17g 26%
-
Saturated Fat 6g 30%
-
Carbohydrates 0g 0%
-
Fiber 0g 0%
-
Sugar 0g 0%
-
Protein 11g 22%
-
Cholesterol 45mg 15%
-
Sodium 750mg 31%
Percent Daily Values are based on a 2,000 calorie diet.
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