Fluffy Buttermilk Pancakes Recipe
Prep
10m
·
Cook
20m
·
Total
30m
About This Recipe
This fluffy buttermilk pancake recipe combines the perfect mix of dry and wet ingredients to create a delicious breakfast treat. With a hint of vanilla and a light, fluffy texture, these pancakes are sure to become a family favorite. Enjoy with your favorite toppings for a delightful morning meal.
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Ingredients
(Servings:
15)
Scale
- 0) { selectedScale = customScale; show = false }" />
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Dry Ingredients
Wet Ingredients
Steps
View steps on natashaskitchen.com or by saving the recipe to your
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Nutrition Facts
Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.
Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.
-
Calories298kcal14%
-
Fat10g0%
-
Saturated Fat3g0%
-
Carbohydrates42g2%
-
Fiber0g0%
-
Sugar4g0%
-
Protein8g0%
-
Cholesterol58mg2%
-
Sodium310mg15%
Percent Daily Values are based on a 2,000 calorie diet.