Lemon Basil Gnocchi with Zucchini

Name: Lemon Basil Gnocchi with Zucchini
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Yield: 2
Ingredients: 1 (1-pound) package of uncooked gnocchi; 4 tablespoons butter, divided; 2 large zucchini (about 1.5 pounds), diced; 4 cloves garlic, minced; juice of 1 medium lemon; 2/3 cup freshly-grated Parmesan cheese, plus extra for topping; 2/3 cup roughly-chopped fresh basil leaves, plus extra for topping; fine sea salt and freshly-cracked black pepper

Prep 10m

Cook 10m

Total 20m

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Ingredients

(Servings: 2)

1 (1-pound) package of uncooked gnocchi

4 tablespoons butter, divided

2 large zucchini (about 1.5 pounds), diced

4 cloves garlic, minced

juice of 1 medium lemon

2/3 cup freshly-grated Parmesan cheese, plus extra for topping

2/3 cup roughly-chopped fresh basil leaves, plus extra for topping

fine sea salt and freshly-cracked black pepper

Steps

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Nutrition Facts

Calories

580kcal

28%
Fat

26g

40%
Saturated Fat

14g

70%
Carbohydrates

65g

21%
Fiber

4g

16%
Sugar

7g

14%
Protein

20g

40%
Cholesterol

60mg

20%
Sodium

700mg

29%

Percent Daily Values are based on a 2,000 calorie diet.

Lemon Basil Gnocchi with Zucchini

Ingredients

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 4 is assumed for the total recipe.

Comments

Nutrition Facts