Nutrition Facts

Per serving. If servings isn't set, the recipe counts as 4.

Calories 175kcal 8%
Fat 14g 21%
Saturated Fat 8g 40%
Carbohydrates 7g 2%
Fiber 2g 8%
Sugar 4g 8%
Protein 4g 8%
Cholesterol 38mg 12%
Sodium 560mg 23%

Percent Daily Values are based on a 2,000 calorie diet.

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Creamed Zucchini with Garlic & Basil

Name: Creamed Zucchini with Garlic & Basil
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Yield: 4
Ingredients: 1¾ pounds zucchini (preferably smaller zucchini, as they are less watery); 3 tablespoons unsalted butter; 3 cloves garlic, minced; 5 tablespoons heavy cream; ¾ teaspoon salt; ⅛ teaspoon freshly ground black pepper; 2 tablespoons fresh chopped basil

Prep 10m

Cook 10m

Total 20m

This creamy and flavorful dish features tender zucchini sautéed with garlic, then simmered in a rich, velvety cream sauce and finished with fragrant basil. Perfect as a side dish or served over pasta, this Creamed Zucchini with Garlic & Basil is a simple, elegant way to enjoy summer's bounty.