Name: Creamy Miso Tomato Chicken
Prep time: 15 min
Cook time: 20 min
Total time: 35 min
Yield: 4
Ingredients: 300g (10.5 oz) cherry tomatoes; 3 tbsp extra virgin olive oil; sea salt and pepper; 4 skin-on chicken breast fillets; 3 cloves garlic, chopped; 100g (3.5 oz) baby spinach, roughly chopped; 1 cup thickened (heavy) cream; 1 tbsp red miso paste (you could also use white or shiro miso); finely grated parmesan cheese, to serve; 2 tablespoons fresh flat-leaf (Italian) parsley, chopped

300g (10.5 oz) cherry tomatoes

3 tbsp extra virgin olive oil

sea salt and pepper

4 skin-on chicken breast fillets

3 cloves garlic, chopped

100g (3.5 oz) baby spinach, roughly chopped

1 cup thickened (heavy) cream

1 tbsp red miso paste (you could also use white or shiro miso)

finely grated parmesan cheese, to serve

2 tablespoons fresh flat-leaf (Italian) parsley, chopped

Creamy Miso Tomato Chicken

Ingredients

Steps

Nutrition Facts

Creamy Miso Tomato Chicken

Ingredients

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.

Nutrition Facts