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Easy Corned Beef and Cabbage (Stovetop or Slow Cooker)

Name: Easy Corned Beef and Cabbage (Stovetop or Slow Cooker)
Prep time: 15 min
Total time: 15 min
Yield: 8
Ingredients: 2 to 3 pounds corned beef brisket with spice packet; 4 cups Guiness beer or beef broth; 1/4 cup Worcestershire sauce; 2 pounds baby red potatoes; 2 pounds baby carrots; 1 head green cabbage cut into wedges; 1/2 teaspoon salt; 1/2 teaspoon black pepper

Prep Time

15m

Cook Time

Total Time

15m

This easy and hearty recipe for Corned Beef and Cabbage can be made on the stovetop or in a slow cooker. The tender corned beef brisket is simmered in Guiness beer or beef broth with potatoes, carrots, and cabbage, creating a comforting and flavorful meal perfect for St. Patrick's Day or any occasion.

Easy Corned Beef and Cabbage (Stovetop or Slow Cooker) Image

thestayathomechef.com

Recipe Options

Ingredients

Steps

Nutrition Facts

Ingredients

(Servings: 8)

Scale

2 to 3 pounds corned beef brisket with spice packet

4 cups Guiness beer or beef broth

1/4 cup Worcestershire sauce

2 pounds baby red potatoes

2 pounds baby carrots

1 head green cabbage cut into wedges

1/2 teaspoon salt

1/2 teaspoon black pepper

Steps

View steps on thestayathomechef.com or by saving the recipe to your personal library.

Nutrition Facts

Calories

597kcal

29%
Fat

29g

1%
Saturated Fat

10g

0%
Carbohydrates

34g

1%
Fiber

4g

0%
Sugar

9g

0%
Protein

48g

2%
Cholesterol

169mg

8%
Sodium

765mg

38%

Percent Daily Values are based on a 2,000 calorie diet.

Easy Corned Beef and Cabbage (Stovetop or Slow Cooker)

Ingredients

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.

Nutrition Facts