Cheese Dumplings Recipe

Name: Cheese Dumplings Recipe
Prep time: 15 min
Cook time: 5 min
Total time: 20 min
Yield: 4
Ingredients: 15 oz Ricotta cheese; 2 large eggs; 3 Tbsp sugar; 1/2 tsp salt + 1/2 Tbsp of salt for water; 1 1/2 cup all purpose flour + more to dust; 4 Tbsp unsalted butter, soft or melted

Prep Time

15m

Cook Time

Total Time

20m

This delicious Cheese Dumplings recipe combines creamy ricotta cheese, eggs, sugar, and flour to create tender and flavorful dumplings. Boiled and then served with melted butter, these dumplings make a satisfying and comforting dish that is easy to make and perfect for any occasion.

Cheese Dumplings

natashaskitchen.com

Recipe Options

Ingredients

Servings: 4

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0.25

0.5

15 oz Ricotta cheese

2 large eggs

3 Tbsp sugar

1/2 tsp salt + 1/2 Tbsp of salt for water

1 1/2 cup all purpose flour + more to dust

4 Tbsp unsalted butter, soft or melted

Steps

View steps on natashaskitchen.com or by saving the recipe to your personal library.

Nutrition Facts

Calories

621kcal

31%
Fat

35g

1%
Saturated Fat

20g

1%
Carbohydrates

48g

2%
Fiber

1g

0%
Sugar

5g

0%
Protein

24g

1%
Cholesterol

210mg

10%
Sodium

534mg

26%

Percent Daily Values are based on a 2,000 calorie diet.

Cheese Dumplings Recipe

Ingredients

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.

Nutrition Facts