Name: Chili Mac and Cheese
Prep time: 15 min
Cook time: 50 min
Total time: 65 min
Yield: 8
Ingredients: Chili:; ½ pound ground beef; 1 small yellow onion, diced; 1 teaspoon garlic, minced; 1 can (15 ounces) kidney beans, drained; 1 can (14.5 ounces) diced tomatoes, undrained; 1 can (15.25 ounces) corn kernels; 2 tablespoons chili seasoning; 1 teaspoon kosher salt; Macaroni:; 8 ounces elbow macaroni, cooked al dente according to package instructions; ¼ cup (½ stick / 57 g) unsalted butter; ¼ cup (31 g) all-purpose flour; 2 cups (488 g) whole milk, warmed; 1½ teaspoons kosher salt; ¼ teaspoon ground mustard; ⅛ teaspoon garlic powder; ⅛ teaspoon cayenne pepper, optional; ½ cup (56.5 g) sharp cheddar cheese, shredded; ¼ cup (28 g) mozzarella cheese, shredded; fresh parsley, chopped, for garnish

Ingredients

(Servings: 8)

½ pound ground beef

1 small yellow onion, diced

1 teaspoon garlic, minced

1 can (15 ounces) kidney beans, drained

1 can (14.5 ounces) diced tomatoes, undrained

1 can (15.25 ounces) corn kernels

2 tablespoons chili seasoning

1 teaspoon kosher salt

8 ounces elbow macaroni, cooked al dente according to package instructions

¼ cup (½ stick / 57 g) unsalted butter

¼ cup (31 g) all-purpose flour

2 cups (488 g) whole milk, warmed

1½ teaspoons kosher salt

¼ teaspoon ground mustard

⅛ teaspoon garlic powder

⅛ teaspoon cayenne pepper, optional

½ cup (56.5 g) sharp cheddar cheese, shredded

¼ cup (28 g) mozzarella cheese, shredded

fresh parsley, chopped, for garnish

Chili Mac and Cheese

Ingredients

Chili

Macaroni

Steps

Nutrition Facts

Comments

Chili Mac and Cheese

Ingredients

Chili

Macaroni

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.

Comments

Nutrition Facts