Nutrition Facts

Per serving. If servings isn't set, the recipe counts as 4.

Calories 686kcal 34%
Fat 34g 52%
Saturated Fat 20g 100%
Carbohydrates 65g 21%
Fiber 3g 12%
Sugar 8g 16%
Protein 25g 50%
Cholesterol 94mg 31%
Sodium 998mg 41%

Percent Daily Values are based on a 2,000 calorie diet.

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Easy Stovetop Mac and Cheese

Name: Easy Stovetop Mac and Cheese
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Yield: 6
Ingredients: 1 pound elbow macaroni; 1/2 cup salted butter; 1/2 cup all-purpose flour; 1 1/2 teaspoons onion powder; 1 1/2 teaspoons ground mustard; 1 teaspoon salt; 1/2 teaspoon white pepper; 3 cups milk whole, 2%, or 1%; 8 ounces shredded sharp cheddar cheese

Prep 5m

Cook 10m

Total 15m

This stovetop mac and cheese is the ultimate comfort food. Creamy, cheesy, and made with simple pantry ingredients, it's a quick and easy dish that the whole family will love. Just whip up a roux, add milk and cheese, then stir in the cooked macaroni for a delicious meal in no time.

Mac And Cheese

Nutrition Facts

Easy Stovetop Mac and Cheese

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Nutrition Facts

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