Bean Sprout Salad

Name: Bean Sprout Salad
Prep time: 5 min
Cook time: 2 min
Total time: 7 min
Yield: 3
Ingredients: 9–12 oz bean sprouts (1 bag; either with or without the sprouted bean attached); 1 green onion/scallion; For the Seasonings:; 1 Tbsp toasted white sesame seeds; 1 clove garlic; 1–1½ Tbsp toasted sesame oil; ½ Tbsp soy sauce; ¼–½ tsp Diamond Crystal kosher salt (use less salt to start)

Prep Time

Cook Time

Total Time

This refreshing bean sprout salad is a light and crunchy mix of bean sprouts and green onion, seasoned with toasted sesame seeds, garlic, sesame oil, soy sauce, and kosher salt. It's a simple and healthy side dish that's perfect for adding a pop of flavor to any meal.

Moyashi

Mung Bean Sprout

justonecookbook.com

Recipe Options

Ingredients

Servings: 3

Scale:

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0.25

0.5

9–12 oz bean sprouts (1 bag; either with or without the sprouted bean attached)

1 green onion/scallion

For The Seasonings

1 Tbsp toasted white sesame seeds

1 clove garlic

1–1½ Tbsp toasted sesame oil

½ Tbsp soy sauce

¼–½ tsp Diamond Crystal kosher salt (use less salt to start)

Steps

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Nutrition Facts

Calories

83kcal

4%
Fat

4g

0%
Saturated Fat

0g

0%
Carbohydrates

10g

0%
Fiber

3g

0%
Sugar

1g

0%
Protein

5g

0%
Cholesterol

0mg

0%
Sodium

266mg

13%

Percent Daily Values are based on a 2,000 calorie diet.

Bean Sprout Salad

Ingredients

For The Seasonings

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.

Nutrition Facts