Nutrition Facts

Per serving. If servings isn't set, the recipe counts as 4.

Calories 153kcal 7%
Fat 9g 13%
Saturated Fat 1g 5%
Carbohydrates 11g 3%
Fiber 2g 8%
Sugar 4g 8%
Protein 6g 12%
Cholesterol 0mg 0%
Sodium 367mg 15%

Percent Daily Values are based on a 2,000 calorie diet.

justonecookbook.com

Bean Sprout Salad

Name: Bean Sprout Salad
Prep time: 5 min
Cook time: 2 min
Total time: 7 min
Yield: 3
Ingredients: 9–12 oz bean sprouts (1 bag; either with or without the sprouted bean attached); 1 green onion/scallion; For the Seasonings:; 1 Tbsp toasted white sesame seeds; 1 clove garlic; 1–1½ Tbsp toasted sesame oil; ½ Tbsp soy sauce; ¼–½ tsp Diamond Crystal kosher salt (use less salt to start)

Prep 5m

Cook 2m

Total 7m

This refreshing bean sprout salad is a light and crunchy mix of bean sprouts and green onion, seasoned with toasted sesame seeds, garlic, sesame oil, soy sauce, and kosher salt. It's a simple and healthy side dish that's perfect for adding a pop of flavor to any meal.

Moyashi

Mung Bean Sprout

Ingredients

3 servings

9–12 oz bean sprouts (1 bag; either with or without the sprouted bean attached)

1 green onion/scallion

For The Seasonings

1 Tbsp toasted white sesame seeds

1 clove garlic

1–1½ Tbsp toasted sesame oil

½ Tbsp soy sauce

¼–½ tsp Diamond Crystal kosher salt (use less salt to start)

Steps

View steps on justonecookbook.com or by saving the recipe to your personal library.

Nutrition Facts

Per serving. If servings isn't set, the recipe counts as 4.

Calories 153kcal 7%
Fat 9g 13%
Saturated Fat 1g 5%
Carbohydrates 11g 3%
Fiber 2g 8%
Sugar 4g 8%
Protein 6g 12%
Cholesterol 0mg 0%
Sodium 367mg 15%

Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Bean Sprout Salad

Ingredients

For The Seasonings

Steps

Nutrition Facts

Comments