Name: Espresso Chocolate Chip Cookies
Prep time: 15 min
Cook time: 10 min
Total time: 25 min
Yield: 12
Ingredients: 1 1/2 cups (213 grams*) all-purpose flour; 3 tablespoons espresso powder; 2 teaspoons cornstarch; 1 teaspoon baking soda; 1/4 teaspoon salt; 1/2 cup (115 grams) butter, softened to room temperature; 1/2 cup packed brown sugar; 1/3 cup granulated sugar; 1 egg; 2 teaspoons vanilla extract, store-bought or homemade; 1 cup semisweet chocolate chips; optional: flaky sea salt

Ingredients

Servings: 12

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1 1/2 cups (213 grams*) all-purpose flour

3 tablespoons espresso powder

2 teaspoons cornstarch

1 teaspoon baking soda

1/4 teaspoon salt

1/2 cup (115 grams) butter, softened to room temperature

1/2 cup packed brown sugar

1/3 cup granulated sugar

1 egg

2 teaspoons vanilla extract, store-bought or homemade

1 cup semisweet chocolate chips

optional: flaky sea salt

Espresso Chocolate Chip Cookies

Ingredients

Steps

Nutrition Facts

Espresso Chocolate Chip Cookies

Ingredients

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.

Nutrition Facts