Spinach Egg Bites

Name: Spinach Egg Bites
Prep time: 15 min
Cook time: 20 min
Total time: 35 min
Yield: 12
Ingredients: 6 large eggs; 1¼ cups (4% milkfat) cottage cheese; 1¼ cups shredded Gruyère (or a blend of Gruyère and Cheddar or Monterey Jack); 2 tablespoons cornstarch; Scant ½ teaspoon salt; ⅛ teaspoon freshly ground black pepper; ½ teaspoon hot sauce; 1 oz baby spinach leaves, or ⅔ cup (packed), finely chopped; 2 scallions, dark green parts only, finely chopped

Prep Time

15m

Cook Time

20m

Total Time

35m

This savory spinach egg bites recipe combines fluffy eggs, creamy cottage cheese, and shredded Gruyère with a kick of hot sauce and a hint of spinach. Perfect for a quick and nutritious breakfast on the go or as a satisfying snack any time of day.