Nutrition Facts

Per serving. If servings isn't set, the recipe counts as 4.

Calories 357kcal 17%
Fat 22g 33%
Saturated Fat 5g 25%
Carbohydrates 25g 8%
Fiber 6g 24%
Sugar 3g 6%
Protein 14g 28%
Cholesterol 14mg 4%
Sodium 737mg 30%

Percent Daily Values are based on a 2,000 calorie diet.

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Crispy Chickpea Power Greens Salad

Name: Crispy Chickpea Power Greens Salad
Total time: 20 min
Yield: 2 to 4
Ingredients: For the Roasted Chickpeas:; 1 (15 oz) can chickpeas, drained and rinsed; 1 tablespoon extra-virgin olive oil; ½ teaspoon salt; ¼ teaspoon freshly ground black pepper; For the Salad:; 1 tablespoon freshly squeezed lemon juice, from one lemon; 3 tablespoons extra-virgin olive oil; 1 small garlic clove, minced; ¼ teaspoon salt; ⅛ teaspoon freshly ground black pepper; 5 oz dark leafy greens mix (baby kale, arugula, chard, spinach, etc.); ½ cup shaved Parmigiano-Regianno

Total 20m

This Crispy Chickpea Power Greens Salad is a zesty and satisfying meal. Roasted chickpeas add crunch and flavor to a bed of dark leafy greens, while a tangy lemon vinaigrette and Parmigiano-Regianno cheese bring it all together. A perfect light and nutritious lunch or dinner option.

Nutrition Facts

Crispy Chickpea Power Greens Salad

Ingredients

For The Roasted Chickpeas

For The Salad

Steps

Nutrition Facts

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