Healthy Pumpkin Bread (Lower Sugar)
Prep
10m
Cook
1h 15m
Total
1h 25m
This lower sugar pumpkin bread is a delicious and healthier alternative to traditional recipes. Made with whole wheat flour, pumpkin puree, and just a half cup of sugar, this bread is moist, flavorful, and perfect for a guilt-free treat.
Ingredients
10 servings
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Steps
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Nutrition Facts
Per serving. If servings isn't set, the recipe counts as 4.
-
Calories 284kcal 14%
-
Fat 13g 20%
-
Saturated Fat 6g 30%
-
Carbohydrates 38g 12%
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Fiber 3g 12%
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Sugar 17g 34%
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Protein 6g 12%
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Cholesterol 48mg 16%
-
Sodium 278mg 11%
Percent Daily Values are based on a 2,000 calorie diet.
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