Healthy Pumpkin Bread (Lower Sugar)
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Prep Time
10m
Cook Time
1h 15m
Total Time
1h 25m
This lower sugar pumpkin bread is a delicious and healthier alternative to traditional recipes. Made with whole wheat flour, pumpkin puree, and just a half cup of sugar, this bread is moist, flavorful, and perfect for a guilt-free treat.
Recipe Options
Ingredients
Servings:
10
Scale:
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Steps
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Nutrition Facts
Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total
recipe.
-
Calories334kcal
-
Fat15g
-
Saturated Fat9g
-
Carbohydrates45g
-
Fiber2g
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Sugar17g
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Protein4g
-
Cholesterol60mg
-
Sodium221mg
Percent Daily Values are based on a 2,000 calorie diet.