Coconut Cream Pie
Prep Time
10m
Cook Time
15m
Total Time
25m
This delectable Coconut Cream Pie is made with a velvety coconut custard filling, sweetened shredded coconut, and a buttery, flaky pie crust. Topped with a dollop of whipped cream and flaked coconut, this dessert is a tropical delight in every bite.
Ingredients
Steps
Nutrition Facts
Ingredients
(Servings:
1 9-inch pie)
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Nutrition Facts
Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total
recipe.
-
Calories4,671kcal
-
Fat248g
-
Saturated Fat193g
-
Carbohydrates556g
-
Fiber15g
-
Sugar286g
-
Protein46g
-
Cholesterol848mg
-
Sodium2,143mg
Percent Daily Values are based on a 2,000 calorie diet.