Nutty Jam Thumbprints

Name: Nutty Jam Thumbprints
Yield: 48 cookies
Ingredients: ¼ cup plus 2 tablespoons granulated sugar; 2 cups all-purpose flour, spooned into measuring cup and leveled-off; ½ teaspoon salt; 1½ cups pecans; ½ pound (2 sticks) unsalted butter, softened and cut unto 1-inch chunks; 2 teaspoons vanilla extract; Confectioners' sugar, for dusting; ½ cup favorite jam, jelly or preserves (best quality, such as Bonne Maman)

This delicious Nutty Jam Thumbprints recipe combines a buttery, nutty cookie base with a sweet and fruity jam filling. With just the right amount of crunch and chew, these bite-sized treats are perfect for any occasion. Dust with confectioners' sugar for a beautiful and tasty finish.

All Seasons

Christmas

Jam